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Browsing by Author Hanifah Nuryani Lioe
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Showing results 1 to 20 of 38
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Issue Date
Title
Author(s)
2015-08
Analisis 3-Monokloro-1,2-Propanadiol (3-MCPD) Ester dalam Minyak Sawit dengan Instrumen Kromatografi Gas-Spektroskopi Massa
Hanifah Nuryani Lioe
;
Nancy Dewi Yuliana
;
Dias Indrasti
;
Yane Regiyana
;
Cony Arisya Putri
2012-08
Curing Ingredients, Characteristics, Total Phenolic, and Antioxidant Activity of Commercial Indonesian Dried Meat Product (Dendeng)
Tuti Suryati
;
Made Astawan
;
Hanifah Nuryani Lioe
;
Tutik Wresdiyati
2015-06
Detection of FFA and PV Values Using FTIR for Quality Measurement in Palm Oil Frying Activities
Didah Nur Faridah
;
Hanifah Nuryani Lioe
;
Nurheni Sri Palupi
;
J. Kahfi
2010
Determination of Acrylamide in Banana Based Snacks by Gas Chromatography-mass Spectrometry
G. Daniali
;
Jinap, S.
;
Zaidul, S.I.M
;
Hanifah Nuryani Lioe
2010-08
Dietary exposure to heterocyclic amines in high-temperature cooked meat and fish in Malaysia
M.H.A. Jahurul
;
S. Jinap
;
S.J. Ang
;
A. Abdul-Hamid
;
P. Hajeb
, et al
2014
Encyclopaedia of the History of Science, Technology, and Medicine in Non-Western Cultures
Hanifah Nuryani Lioe
2014-10
Free Glutamate Intake From Foods Among Adults: Case Study in Bogor and Jakarta
Lilis Nuraida
;
Siti Madaniyah
;
Nuri Andarwulan
;
D. Briawan
;
Hanifah Nuryani Lioe
, et al
2015
Hydrolysis of UHT milk lactose by partially purified crude enzyme of β-galactosidase obtained from Lactobacillus plantarum B123 indigenous strain
N. Mariyani
;
Hanifah Nuryani Lioe
;
Didah Nur Faridah
;
T. Khusniati
;
Sulistiani
2012
Isolation and Characterization of the Major Natural Dyestuff Component of Brazilwood (Caesalpinia sappan L.)
Hanifah Nuryani Lioe
;
Dede Robiatul A
;
Ririn Anggraeni
2015-04
Kultivasi Jamur Pleurotus Ramah Lingkungan dengan Mendaur Ulang Limbah Substrat Jamur dan Penambah Pupuk Organik
Elis Nina Herliyana
;
Mira Febrianti
;
Abdul Munif
;
Hanifah Nuryani Lioe
2015-04
Kultivasi Jamur Pleurotus Ramah Lingkungan dengan Mendaur Ulang Limbah Substrat Jamur dan Penambahan Pupuk Organik
Elis Nina Herliyana
;
Mira Febrianti
;
Abdul Munif
;
Hanifah Nuryani Lioe
2012-10
Method Validation of Alkyl Parabens Content in Soy-sauce
Dias Indrasti
;
Hanifah Nuryani Lioe
;
Taufik
;
Dede Robiatul Adawiyah
2012-12
Method Validation of Alkyl Parabens Content in Soy-sauce
Dias Indrasti
;
Hanifah Nuryani Lioe
;
Taufik
;
Dede Robiatul Adawiyah
2012-10
Method Validation of Alkyl Parabens Content in Soy-sauce
Dias Indrasti
;
Hanifah Nuryani Lioe
;
Taufik
;
Dede R. Adawiyah
2013
Modification of a gas chromatography-mass spectrometry method for the determination of acrylamide in fried snacks
Daniali G.
;
Jinap S
;
Hanifah Nuryani Lioe
;
Zaidul I.S.
2014-03
Nitrite Residue and Malonaldehyde Reduction in Dendeng-Indonesian Dried Meat - Influenced by Spices, Curing Methods and Precooking Preparation
Tuti Suryati
;
Made Astawan
;
Hanifah Nuryani Lioe
;
Tutik Wresdiyati
;
S. Usmiati
2011
Optimasi Reduksi Polisiklik Aromatik Hidrokarbon Dalam Makanan Bakar Khas Indonesia Dengan Memanfaatkan Bumbu Lokal serta Pengaturan Jarak dan Lama Pemanasan Menggunakan Response Surface Methodology
Hanifah Nuryani Lioe
;
Yane Regiana
;
Rangga Bayuharda Pratama
2012-10
Optimasi Reduksi Polisiklik Aromatik Hidrokarbon Dalam Makanan Bakar Khas Indonesia dengan Memanfaatkan Bumbu Lokal Serta Pengaturan Jarak dan Lama Pemanasan Menggunakan Response Surface Methodology
Hanifah Nuryani Lioe
;
Yane Regiyana
;
Rangga Bayuharda P.
2015-05
Pengaruh Suhu dan Kelembaban terhadap Pertumbuhan Fusarium verticillioides Bio 957 dan Produksi Fumonisin B1
Dwi Rahayu
;
Winiati Pudji Rahayu
;
Hanifah Nuryani Lioe
;
Dian Herawati
;
Wisnu Broto
, et al
2015
Physicochemical properties of sweet potato cookies fortified with some nutrients
Dian Herawati
;
F. Simanjuntak
;
Elvira Syamsir
;
Hanifah Nuryani Lioe
;
D. Briawan