Browsing UT - Faculty of Animal Science by Title
Now showing items 426-445 of 6642
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Carcass and Non Carcass Percentage of Mule Duck with Vitamin C Supplementation.
(2003)Mule duck is easy to get stress that started in 3-4 week of age. One solution to solve this condition is giving an anti stress. The anti stress that more used in poultry is vitamin C (ascorbic acid). If it trough, stress ... -
Carcass and Non Carcass Production of Priangan Sheep at Finisher given Suplemen Ecstrak Pasak Bumi ( Eurycoma longifolia, Jack) in Feed
(2012)As a stimulant for increasing testosterone hormone, Pasak Bumi (Eurycoma longifolia, Jack)/ ELJ is espected to produce more muscle rather than fat accresions. This study aimed to examine the effect of extract Pasak Bumi ... -
Characteristics and Flying Speed of Local Tinggian Type Pigeon
(2012)Local tinggian type pigeons perform good flying quality. Their body characteristics and size are predicted to have influence on flying speed. This research aimed to explore the qualitative and quantitative traits of this ... -
Characteristics in vitro and Gas Test Production of Oil Palm Fiber fermented with Pleurotus ostreatus for Feed Alternative Forage
(2012)Palm fiber is to instance oil palm industry from lemon pulp palm oil can be used as feed alternative forage. However, there are constraints of oil palm for feed is high content of lignocellulose and crude so that SKS should ... -
The Characteristics of Hatching Egg Qualities and Somite Development From Different Storage Time of Arabic Chikens Egg
(2012)The storage time of hatching egg is one of important factors caused a reduction of hatching egg qualities followed by a negative impact of embrio development, mainly the somite development. Till now, there are limited data ... -
Characteristics of Wild Silkworm Cocoon (Attacus atlas) Yielded at The Field Laboratory Faculty of Animal Science, of IPB
(2009)Attacus atlas is known as wild silkworm that produces cocoon, which will produces silk. The aim of this study was to obtain information on the characteristics of wild silkworm cocoon (Attacus atlas) yielded at the field ... -
Chemical Charactedstic of Transparent Soap with Addition of Different Honey Concentration Levels
(2009)Honey is a sweet solution containing sugar more than 70%, and has long used by people in the food industry, pharmaceuticals and cosmetics. The addition of honey in a transparent soap is expected to increase the softeness, ... -
Chemical Composition and Concentration of Lactoferrin from Colostrum of Etawah-Grade (EGG) and Jawarandu Goat Breed
(2009)Goats are considered as dairy animals and milk is their main product. Dairy goats colostrums is one of lactoferrin source which has various benefits such as antimicrobial activity. Lactoferrin is one of antibacterial ... -
Chemical Composition, Protein and Mineral Digestibility Extrusion Snack with Additional Broiler’s Neck Bone-Meat Meal.
(2009)Snack is one kind of food that can be eaten in spare time. It’s very popular among the children and adults. One kind of snack that has been very popular is extrusion snack. The main problem that can be found in snack is ... -
Chemical, Physical and Organoleptic Quality of Merawang Chicken Meat Treated by Omega-3 Supplemented Feed.
(2003)Poultry meat is one source of protein with complete and balance essential amino acid composition. Poultry meat component can he manipulated by giving omega-3 as a feed supplement. Omega-3 supplement obtained from fish oil ... -
Citra Fapet IPB dan sikap murid SMU Kota Bogor dalalm melajutkan studi
(2004)Murid kelas tiga SMU Kota Bogor merupakan generasi potensial untuk melanjutkan studi dan mengembangkan bakat serta wawasan, sehingga masa depan negara Indonesia berada di tangan mereka. Populasi murid kelas tiga SMU ... -
Cocoon’s Quality of Silkworm (Bombyx mori L.) Crossbreed between Chinesse Silkworm Race and Japanesse Silkworm Race Reciprocally
(2011)This research aimed to evaluate the results of reciprocal crossbreeding between Chinesse silkworm race with Japanesse silkworm race reciprocally, and then compared them with the commercial silkworm races. There were six ... -
Color Characteristics and Microbiological also Palatabilities of Beef Dendeng Treated with Different Curing Methods
(2012)Curing was done in meat process to fixed the color of meat, therefore meat products have bright red color. The compound that used in the curing process was salt of nitrate or nitrite. There were several ways of curing ... -
Combination of Ultraviolet and High Pulsed Electric Field Method towards Physical, Chemical and Microbiological Quality of Goat’s Milk Recontaminated by Salmonella Typhimurium ATCC 14028
(2012)Milk is a perfect food because it contains all nutrients needed for human growth. Goat‟s milk has some superiority compared to cow‟s milk such as does not cause allergic, contains more medium chain triglycerides and essential ... -
Comparison between Leguminose Stylosanthes guianensis and Stylosanthes scabra Toward the Threat of Drought and the Distribution of Hydrogen Peroxide (H2O2)
(2012)Feed is the major factor that greatly affects the livestock production animals. One most needed in the livestock feed is forage, where forage consists of grass and legume. Legume also has good amount of nutrition in it. ... -
Comparison of direct and indirect determination of microbial growth in the rumen simulation technique (Rusitec)
(2010)A study to compare the indirect and direct measurement of microbial protein synthesis in Rusitec using stable isotope nitrogen (15N-urea with 95% enrichment) as a tracer have been conducted. Six type of ration contained ... -
Comparison of The Use of Azospirillum sp in Latosol Soil Against Grass Production and Nitrogen Absorbtion
(2012)Nitrogen is one of the essential nutrient for plant. Deficiency nitrogen in plant could make plant plant’s growth be under pressure. Latosol soil is a kind of soil which has a low pH. In this condition, it needs to add ... -
The Comparison Study of Size and Body Shape of Various Bat Species in The Tual City and Southeast Maluku Regency
(2012)Kei island (Tual City and Southeast Maluku) has a diversity of bats. This is a collection of research databases on the size and shape of the body and the discriminator. T2-Hotelling test suggested that the linear measurement ... -
Corelation Between Milking Speed with Milk Yield Dairy Cows in Rahmawati Jaya Daily Farm in Pengadegan South jakarta
(2009)The purpose of this research was to find out the correlation between milking speed and average milk yield. This research were conducted at Rahmawati Jaya dairy farm in Pengadegan, South Jakarta. The data consisted of primary ...