Browsing UT - Nutrition Science by Subject "dyslipidemia"
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Faktor Risiko Dislipidemia pada Pekerja Garmen Wanita
(2014)This study was aimed to analyze risk factors of dyslipidemia among women garment workers of PT Citra Abadi Sejati, Bogor. The design of this study was cross sectional. Analysis bivariate using Spearman test and Chi-Square ... -
Hubungan antara Gaya Hidup dan Konsumsi Pangan dengan Profil Lipid Darah pada Pasien Dislipidemia di RSPAD Gatot Soebroto Jakarta
(2015)This study aimed to analyze the relationship between lifestyle and food consumption with blood lipid profile in dyslipidemic patients at RSPAD Gatot Soebroto. This study used a cross sectional design. Subjects were 42 ... -
Hubungan Asupan Serat dengan Status Gizi dan Profil Lipid Darah pada Orang Dewasa Dislipidemia
(2013)Dyslipidemia has been reported to be one of the trigger for degeneratif diseases. Dyslipidemia is metabolism disorder of one or more lipid component such as cholesterol total, triglyceride, HDL (High Density Lipoprotein) ... -
Hubungan Status Gizi dan Tekanan Darah terhadap Kadar CReactive Protein Darah pada Subyek Dislipidemia.
(2013)The increase of body fat mass and blood pressure have been reported to have association with the increase of cardiovascular diseases risks, which mechanism is mediated through the increase of inflammation status caused by ...