Consumption Behavior of Low sugar Readyto- Drink Beverages Among Generation Z in Jakarta
Abstract
The growth of the packaged sweet beverage market in Indonesia is parallel
to the increasing risk of non-communicable diseases such as diabetes, especially in
urban areas like Jakarta. This study analyzes the consumption behavior of low sugar
packaged beverages among Generation Z in Jakarta and the influence of internal
and external factors on their consumption frequency. The method used is a
quantitative survey of 100 respondents using an online questionnaire and a
purposive sampling technique. The binary logistic regression test indicates that
health awareness, product knowledge, social media, and product availability
significantly influence consumption frequency. The findings recommend health
education-based marketing strategies, optimization of social media, attractive
product information presentation, and even product distribution.
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