Faktor Risiko Hipertensi Pada Empat Kabupaten/Kota Dengan Prevalensi Hipertensi Tertinggi Di Jawa Dan Sumatera
Abstract
Hypertension is a common public health problem that occur both of developed and developing countries. Increasing prevalence of hypertension independently associated with diet and lifestyle. Untreated hypertension leads to many degenerative diseases, including renal disease, congestive heart failure and peripheral vascular disease. Therefore the purpose of this study is to examine factors that can be protective and enhance hypertension prevalence, so that population can save their blood pressure (BP) by preventive and rehabilitative methodes. This study is a cross-sectional analysis in 5 104 subjects aged 18-97 y, consist of 2 491 males and 2 613 females. Data on Body Mass Index (BMI), BP, and other background characteristics of study partisipant were generated using the Riset Kesehatan Dasar (Riskesdas) 2007, at four demographics surveillance sites in Kuantan Singingi and Rokan Hilir (Riau Island), Wonogiri and Salatiga (Central Java). Hypertension was define as SBP≥140 mmHg or DBP≥90 mmHg, with adaptation of the recent JNC-7 definitions. Multiple logistic regression analyses were carried out to determine the odds of hypertension across the whole characteristic, while controlling for possible confounding. A high prevalence of hypertension was noted among four regions population in Kuantan Singingi (48.8%), Rokan Hilir (49.8%), Wonogiri (50.7%) and Salatiga (47.0%). The risk factor which can be reduce hypertension prevalence are ages 40-60 y (OR=0.229) and >60 y (OR=0.501), didn’t do middle physical activity (OR=0.814), didn’t do walking or ride bicycle (OR=0.744), underweight (OR=0.544) and overweight (OR=0.372). While the risk factor which can be enhance hypertension prevalence are education junior and senior high school (OR=1.292) and eating much salty foods (OR=1.258).
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- UT - Nutrition Science [2986]