Asupan Gizi, Aktivitas Fisik, dan Persepsi Tubuh Siswa SMA selama Pandemi Covid-19 di Kota Bogor

Abstract

Penelitian ini bertujuan untuk mengidentifikasi asupan gizi, aktivitas fisik, dan persepsi tubuh siswa dan siswi SMA di Kota Bogor selama masa pandemi Covid-19. Desain penelitian ini adalah cross sectional study dengan jumlah subjek sebanyak 100 orang. Pengumpulan data seluruhnya dilakukan secara daring. Data asupan gizi didapatkan dari estimated food record 3x24 jam. Aktivitas fisik siswa diukur menggunakan International Physical Activity Questionnaire Short Form (IPAQ-SF). Status gizi ditentukan menggunakan indikator z-score IMT/U. Persepsi tubuh ditentukan berdasarkan hasil pengisian Figure Rating Scale (FRS). Sebagian besar status gizi subjek tergolong gizi baik. Mayoritas tingkat kecukupan energi, protein, lemak, dan karbohidrat subjek tergolong defisit berat. Subjek laki-laki (30,0%) cenderung memiliki kecukupan protein normal, sedangkan perempuan (43,0%) tergolong defisit berat. Aktivitas fisik subjek selama pandemi tergolong sedang. Mayoritas subjek memiliki persepsi tubuh positif. Tidak terdapat hubungan yang signifikan antara asupan gizi dan aktivitas fisik dengan status gizi, begitu pula antara status gizi dengan persepsi tubuh (p>0,05).

This study aims to identify nutrients intake, physical activity, and body perception of senior high school students in Bogor City during the Covid-19 pandemic. The design of this research is a cross-sectional study with 100 students. All data collection is done online. Nutrients intake data was obtained from 3x24 hours estimated food record. Students' physical activity was measured using the International Physical Activity Questionnaire Short Form (IPAQ-SF). Nutritional status was determined using the BMI for age z-score indicator. Body perception is determined based on Figure Rating Scale (FRS). Most of the subjects have normal nutritional status. Most of the subjects' energy, protein, fat, and carbohydrate adequacy levels were classified as severe deficits. Male subjects (30.0%) tended to have normal protein adequacy, while female subjects (43.0%) were classified as having severe deficits. The subject's physical activity during the pandemic was moderate. Most of the subjects had a positive body perception. There was no significant relationship between nutrients intake and physical activity with nutritional status, as well as between nutritional status and body perception (p>0.05).