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Pengaruh Suhu dan Lama Penyeduhan Teh Hijau (Camellia sinensis) serta Proses Pencernaan secara In vitro terhadap Penghambatan Aktivitas Enzim Alfa Amilase dan Alfa Glukosidase secara In vitro
(2011)
Tea is one of the major product in food industries. One type of its product is green tea. Diabetes is a chronic disease that occurs either when the pancreas does not produce enough insulin or when the body cannot effectively ...