Browsing UT - Food Science and Technology by Subject
Now showing items 2664-2683 of 4468
Subject |
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Oats [2] |
obesity [2] |
OEE [1] |
off-grade [1] |
ohmic heating [1] |
oil absorbing capacity [1] |
oil blend [2] |
oil content [1] |
oil in water emulsion [1] |
Oil Palm [1] |
Oil palm [1] |
Oil quality [1] |
oil quality [1] |
Oil stability index [1] |
oil uptake [1] |
oil/fat [1] |
Oils [3] |
okara [1] |
okra [1] |
oksalat [1] |