Browsing UT - Food Science and Technology by Subject
Now showing items 1360-1379 of 5527
Subject |
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Emulsi [1] |
emulsi [1] |
emulsifiable concentrate [1] |
Emulsifier [6] |
emulsifier [15] |
emulsifier, gliserolisis, minyak sawit, mono-diasilgliserol, olein. [1] |
Emulsifiers [3] |
emulsifying salt [1] |
Emulsion [3] |
emulsion [3] |
emulsion beverage [1] |
emulsion product [1] |
emulsion stability [2] |
emulsions flavor [1] |
enamel [1] |
encapsulated nutmeg seed oil [1] |
Encapsulation [4] |
encapsulation [8] |
endophytic bacteria [1] |
energi aktivasi [1] |