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Browsing by Author Kusnandar, Feri

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Issue DateTitleAuthor(s)
2019Aktivitas Antihiperglikemik Beras Analog pada Tikus Model Diabetes.Budijanto, Slamet; Kusnandar, Feri; Setiyono, Agus; Noviasari, Santi
2019Aktivitas Inhibisi α-Amilase dan α-Glukosidase Fukoidan dari Rumput Laut Coklat Sargassum polycystum dan Turbinaria conoides.Kusnandar, Feri; Lioe, Hanifah Nuryani; Laily, Noer; Puspantari, Widya
2022-06Analis Penerapan CPPOB dan SSOPProdukRendang Sapi yang Disterilisasi Komersial Serta Penyusunan Rencana HACCPdi CV XYZ.Kusnandar, Feri; Bakri, Alvin Kusuma
2018Analisis Faktor Penyebab Loss Product Selama Produksi Susu Steril Berperisa di Industri Susu SterilKusnandar, Feri; Nugraha, Ilham Billy
2020Analisis Kelayakan Bisnis Tepung Premiks non Terigu untuk Pelapis Goreng Tempe di Kabupaten Kediri, Jawa TimurKusnandar, Feri; Muhandri, Tjahja; Putra, Eko Aditya Halim
2017Analisis Kesenjangan dalam Skema Monitoring Mutu Bahan Baku (Raw Material Quality Monitoring Scheme) PT Nestlé Indofood Citarasa Indonesia.Kusnandar, Feri; Iqbal, Nico Muhammad
2024Analisis Kesenjangan Implementasi CPPOB Umum dan CPPOB Proses pada Lini Beverage Teaching Industry STP IPBKusnandar, Feri; Zubaedi, Adistya Nurani
2021-08-25Analisis Perbandingan Standar Halal dan Harmonisasinya untuk Pengembangan Usulan Standar Halal GlobalKusnandar, Feri; Hunaefi, Dase; Lutfika, Evrin
2019Analisis Persepsi dan Perilaku Konsumen terhadap Produk Pangan Olahan Berbasis Kedelai di Kota BogorKusnandar, Feri; Fadlillah, Hendry Noer; Izzatunnisa, Isni
2010Analisis Preferensi Konsumen terhadap Produk Mie Kering Jagung Substitusi dan Pendugaan Umur Simpannya dengan Metode Akselerasi-Model ArrheniusKusnandar, Feri; Adawiyah, Dede Robiatul; Wahyuningrum, Indriati
2019Antibakteri Polisakarida Rumput Laut dan Pengaruh Pemberiannya terhadap Produksi dan Kualitas Telur Ayam Lohman.Nahrowi; Wibawan, Wayan Teguh; Kusnandar, Feri; Kereh, Veybe Gresje
2014Aroma and Flavor Sensory Profiles of Superior Cocoa Liquors from Different Region in IndonesianKusnandar, Feri; Misnawi; Kusumaningrum, Intan
2023Characterization and Cluster Analysis of Indonesia Varieties Fermented Cassava FlourNurtama, Budi; Kusnandar, Feri; Novina, Cicely
2010Characterization Corn Based Extrusion Products in Combination with Canna Bulbs and Arrowroot TubersKusnandar, Feri; Santosa, BA. Susila; Kusumadewi, Damayanti
2011Clove oil encapsulated by tapioka (Manihot esculenta) and gum Arabica and prediction of it shelflifeSyarief, Rizal; Kusnandar, Feri; Loanita, Indi
2011Conformity Assessment Of Food Products Advertisements In Newspaper Against LegislationHariyadi, Purwiyatno; Kusnandar, Feri; Gardenia, Dini
2012Decreasing Kinetics of Vitamin C As Fortification and Shelf Life Prediction of Orange Juice FormulationAndarwulan, Nuri; Kusnandar, Feri; Septiani, Meddy Yosinta
2023Deteksi Gelatin Babi dengan Liquid Chromatography-Tandem Mass Spectrometry dalam Model Pangan Tinggi Gula.Kusnandar, Feri; Yuliana, Nancy Dewi; Ismayati, Maya; Dewi, Kifayati Rosiyanti
2020Development of Halal Assurance System for Halal Shoyu Product Line in Kamada Soy Sauce IncGiriwono, Puspo Edi; Kusnandar, Feri; Tanaka, Darren
2013Development of Rice Analogues from White Corn, Sorghum and Soy and Its Potential as a Functional FoodKusnandar, Feri; Budijanto, Slamet; Noviasari, Santi
Showing results 1 to 20 of 142  next >