Browsing UT - Agribusiness by Subject "non financial aspect"
Now showing items 1-2 of 2
-
Analisis Kelayakan Usaha Restoran Momomilk di Taman Kencana Kota Bogor
(2014)Culinary business is one of the growing businesses in Bogor. Not only food, many restaurants also offer beverage products as their main menu. However, there are few restaurants that offer milk as their main product. Momomilk ... -
Perencanaan Bisnis Dodol Ubi Kayu (Studi Kasus: Usaha Dodol Ubi Kayu Pak Bendot)
(2021)Salah satu petani ubi kayu di Pekanbaru, yaitu Pak Sutikno, melakukan pengolahan ubi kayu menjadi dodol karena adanya penurunan harga ubi kayu mentah di saat pandemi. Hal ini dapat menjadi peluang dan dimanfaatkan untuk ...