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dc.contributor.advisorSarianti, Tintin
dc.contributor.authorMonica, Regina Elsa
dc.date.accessioned2015-08-12T01:23:03Z
dc.date.available2015-08-12T01:23:03Z
dc.date.issued2015
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/75990
dc.description.abstractOrange is one of fruits that have a lot of varieties in Indonesia. Free trade system make the Government cannot do much to tackle increase import oranges. The inclusion of orange mandarin to Indonesia made the consumers have a choice between consuming medan orange or mandarin orange. The methods used in this research is a descriptive analysis, multiatribut fishbein, and price sensitivity. The majority consumers of orange are woman, married, bachelor, age ≥ 36 years, worked as housewife and have income Rp 2 600 000 – Rp 5 000 000. Based on fishbein analysis, respondent prefer attribute on an mandarin orange. Range price of medan oranges is Rp 36 000 – Rp 45 000. Range price of mandarin orange is Rp 33 000 – Rp 47 500en
dc.language.isoid
dc.subject.ddcBogor-Jawa Baraten
dc.subject.ddc2014en
dc.subject.ddcAgricultural economicen
dc.subject.ddcAgribusinessen
dc.titleAnalisis Sikap Konsumen dan Sensitivitas Harga Terhadap Jeruk Nama NIM. Medan dan Jeruk Mandarin di Y ogya Bogor Junctionen
dc.subject.keywordBogor Agricultural University (IPB)en
dc.subject.keywordPrice sensitivityen
dc.subject.keywordMultiatribute Fishbeinen
dc.subject.keywordConsumerAttitudesen


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