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Persentase Karkas, Dada, Paha dan Lemak Abdomen Itik Cihateup Jantan Umur 10 Minggu yang Diberi Tepung Daun Beluntas, Vitamin C dan E dalam Pakan
(Bogor Agricultural University (IPB), 2011)
Duck is one of poultry that needs to be improved in production of eggs and meat. The purpose of this study was to investigate the effect of feeding beluntas leaf powder, vitamin C and vitamin E on percentage of carcass, ...
Performa Karkas dan Profil Asam Lemak Daging Entok (Cairina moschata) Umur 8 Minggu pada Peternakan Tradisional di Kabupaten Bogor
(2014)
Muscovy duck (Cairina moschata) is one of poultry that the weight of body can reach 3.5 kg to 6 kg. These advantages should make this waterfowl as a source of protein for food. However, the cultivation are not optimal, ...
Persentase karkas dan karakteristik organ dalam ayam broiler hasil penambahan zeolit dalam ransum dan litternyaCarcass Percentage and Internal Organ Characteristics of Broiler Chickens Supplemented with Zeolite on their Ration and Litter
(2011)
Since the demand of the meat has been significantly increasing, therefore management improvement of broiler chickens farming to improve the meat yield and quality is important to be done. The purpose of this study was to ...
Persentase Karkas dan Pertumbuhan Organ Dalam Ayam Broiler pada Frekuensi dan Waktu Pemberian Pakan yang Berbeda.
(2011)
Broilers are genetically developed as rapid growing chickens to produce high abundant of meat in a short period. This potency can only be achieved by supporting of good quality of feed and appropriate feeding frequencies. ...
Morfometrik Tubuh serta Persentase Karkas dan Non Karkas Kerbau Rawa dan Sapi PO Hasil Penggemukkan secara Feedlot
(2014)
Buffalo has anatomical similarity with cattle, such as rument and body frame. The objective of this study were to body measurement and percentage of carcass and non carcass of swamp buffaloes and PO cattles in the feedlot ...
Karakteristik Karkas dan Non Karkas Domba Ekor Tipis Betina dengan Bobot Potong yang Berbeda di TPH Maleber Bogor
(2013)
The purpose of the research was to evaluate the characteristics of carcass and non carcass of thin-tailed sheep (DET) on different live weight in TPH Maleber, West Java. Research used 56 heads of DET ewes. The sheep grouped ...
Karakteristik Karkas dan Non Karkas Domba Lokal Betina yang Berbeda Bangsa di TPH Maleber Bogor
(2013)
A total of 119 local ewe which consist of 18, 76 and 25 garut sheep, thintailed sheep and fat-tailed sheep was used to evaluate the characteristics of carcass and non carcass at slaughterhouse in Maleber Bogor. The data ...
Performa dan Karakteristik Karkas Domba Ekor Gemuk Jantan yang Diberi Pakan Ampas Tahu dan Pencukuran Wol
(2013)
Twelve fat-tailed rams feed with soybean tofu waste and shorn threated were fattened for twelve weeks in order to identify the difference its performance and carcass characteristics. The research designed by Complete Random ...