Browsing UT - Faculty of Agricultural Technology by Subject "turmeric"
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Formulasi, Karakterisasi, dan Diversifikasi Rasa Minuman Fungsional Berbasis Kunyit Asam serta Kajian Toksisitas dan Stabilitasnya Selama Penyimpanan
(2012)People believe that the mixture of turmeric and tamarind extracts used in jamu drink had a specific function for human health. This research was purposed to improve sensory characteristic and antioxidant capacities of ... -
Studi pemanfaatan gambir (Uncaria gambir Roxb) dalam proses pewarnaan kain mori
(2011)Gambier is an extract of leaves and branches of gambier plant (Uncaria gambier Roxb). Gambier is one of Indonesia export commodities mostly produced in Sumatera island. Indonesia plays role as the world’s largest gambier ... -
Uji Performansi Pengeringan Heat Pump Kompresi Uap Tipe Rak pada Kunyit ( Curcuma domestica val.)
(2021)Pengeringan adalah metode pengawetan produk yang bertujuan untuk mengurangi kandungan air didalam bahan sampai pada tingkat tertentu dimana kerusakan akibat reaksi kimia dan bakteri pembusuk dapat diminimalisasi. Sistem ...