Browsing UT - Faculty of Agricultural Technology by Author "Hudiana, Vincenia Dea"
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Pengembangan Teknologi Pembuatan Mi Sagu (Metroxylon sagu)
Hudiana, Vincenia Dea | Firlieyanti, Antung Sima | Budijanto, Slamet (2013)Sago (Metroxylon sagu) is one of local food in Indonesia which has the potency to be further developed as raw material for gluten-free noodle (non-wheat noodle). The purpose of this research is to develop an extrusion-based ...