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dc.contributor.authorSupriadin, Jayadi
dc.date.accessioned2011-08-02T01:41:07Z
dc.date.available2011-08-02T01:41:07Z
dc.date.issued2006
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/49386
dc.description.abstractThis research wvas conducted to determine the effect of supplementation of SlGl INDAH as feed additive in broiler drinking water on the carcass, vital organ and abdominal fat percentage and to get suitable level of the supplementation of SlGI INDAH to improve broiler performance. 1,050 day old chicks of Cobb strain were grouped into 7 treatments and 5 replications. The treahnents were level of supplementation of SIGI INDAH in the diets namely PO (W), PI (0.25%), P2 (0.50%), P3 (0.75%), P4 (1 .W?P)5 (,1.2 5%), P6 (1.50%). l kr esults showed that the supplementation of SIGl INDAH did not significantly affect carcass, viscera and abdominal fat weight of boilers. It is concluded that SlGI INDAH product could not improve carcass and viscera weight of broiler.Key words: Feed additive, Broiler, Carcass, Vital organ, Abdominal faten
dc.publisherIPB (Bogor Agricultural University)
dc.titlePersentase karkas, organ dalam dan lemak abdomen ayam broiler yang diberi feed additive sigi indahen


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