Karakteristik Emulsifier dari otak sapi yang diekstrak dengan menggunakan pelarut yangberbeda

dc.contributor.author	Retnowati, Ari
dc.date.accessioned	2011-07-28T03:19:45Z
dc.date.available	2011-07-28T03:19:45Z
dc.date.issued	2006
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/49213
dc.description.abstract	Brain is an animal by-product which has the highest phospholipids a ~cdho lesterol content. Phospholipids in brain consist of a polar head (phosphate acid) and nonpolar tail (lipid). Therefore, phospholipids can be used as an emulsifier in emulsion products such as cosmetics and pharmaceutical.	en
dc.publisher	IPB (Bogor Agricultural University)
dc.title	Karakteristik Emulsifier dari otak sapi yang diekstrak dengan menggunakan pelarut yangberbeda	en