Analisis strategi pemasaran pada restoran obonk steak & ribs Bogor

dc.contributor.author	Mukti, Hardhy Teja
dc.date.accessioned	2011-07-26T05:22:41Z
dc.date.available	2011-07-26T05:22:41Z
dc.date.issued	2007
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/49014
dc.description.abstract	The aim of this research were: (1) to know marketing mix and customer;s judgement of marketing mix in Obonk Steak & Ribs Bogor, (2) to identify internal and external environmental factor which effect the progress of Obonk Steak & Ribs Bogor. This reserach was held on 1 March until 1 April 2007.	en
dc.publisher	IPB (Bogor Agricultural University)
dc.title	Analisis strategi pemasaran pada restoran obonk steak & ribs Bogor	en