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dc.contributor.advisorHermana, Widya
dc.contributor.advisorRetnani, Yuli
dc.contributor.authorARUNITA, ANANDA RACHMANIA
dc.date.accessioned2026-08-05T11:54:36Z
dc.date.available2026-08-05T11:54:36Z
dc.date.issued2026
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/177290
dc.description.abstractPenelitian ini bertujuan menganalisis pemberian pakan Corn Steep Liquor (CSL) terhadap persentase bobot karkas, potongan karkas dan bobot organ dalam (jantung, ginjal, hati, empedu, dan pankreas) pada broiler. Penelitian ini menggunakan 32 ekor broiler strain Cobb 500. Peubah yang diamati yaitu persentase karkas, bagian karkas dan organ dalam. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) 4 perlakuan dan 4 ulangan. Perlakuan terdiri dari P0= pakan tanpa penambahan CSL (kontrol), P1= pakan dengan penambahan 5% CSL, P2= pakan dengan penambahan 10% CSL, P3= pakan dengan penambahan 15% CSL. Analisis ini menggunakan ANOVA, apabila hasil berbeda nyata (P<0,05) akan diuji lanjut dengan uji Duncan. Hasil penelitian menunjukkan bahwa pakan mengandung CSL berpengaruh nyata (P<0,05) terhadap bobot akhir dan bobot potong tetapi tidak berpengaruh nyata (P>0,05) terhadap karkas, sebagian besar potongan karkas dan organ dalam. Pakan mengandung CSL tidak memberikan efek negatif terhadap bobot karkas, potongan karkas dan organ dalam sehingga berada pada bobot relatif.
dc.description.abstractThis study aimed to analyze the feeding of Corn Steep Liquor (CSL) on the percentage of carcass weight, carcass cuts and internal organ weight (heart, kidney, liver, gallbladder, and pancreas) in broilers. This study used 32 broiler strain Cobb 500. The variables observed were the percentage of carcass, carcass parts and internal organs. This study used a Completely Randomized Design (CRD) with 4 treatments and 4 replications. The treatments consisted of P0 = feed without the addition of CSL (control), P1 = feed with the addition of 5% CSL, P2 = feed with the addition of 10% CSL, P3 = feed with the addition of 15% CSL. This analysis used ANOVA, if the results were significantly different (P <0.05) would be further tested with the Duncan test. The results showed that feed containing CSL had a significant effect (P <0.05) on the weight but had no significant effect (P>0.05) on the carcass, most carcass cuts and internal organs. Feed containing CSL does not have a negative effect on carcass weight, carcass cuts and internal organs so that they are at a relative weight.
dc.description.sponsorshipDAPT QS (Dana Abadi Perguruan Tinggi)
dc.language.isoid
dc.publisherIPB Universityid
dc.titlePemberian Pakan Mengandung Corn Steep Liquor Terhadap Karkas, Potongan Karkas dan Organ Dalam Ayam Broilerid
dc.title.alternativeThe Effects of Feeding a Diet Containing Corn Steep Liquor on the Carcass, Carcass Cuts, and Internal Organs of Broiler
dc.typeSkripsi
dc.subject.keywordpersentase karkasid
dc.subject.keywordBroilerid
dc.subject.keywordcorn steep liquorid
dc.subject.keywordpersentase organ dalamid
dc.subtypeUndergraduate Theses


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