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      EVALUASI ANIMAL WELFARE MENGGUNAKAN ANALYTICAL HIERARCHY PROCESS DI PETERNAKAN SAPI PERAH KOPERASI PRODUSEN GIRI TANI

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      Date
      2026
      Author
      AYATTRI, DINDA
      Komala, Iyep
      Yani, Ahmad
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      Abstract
      Kesejahteraan hewan merupakan salah satu komponen dalam penerapan good dairy farming practices (GDFP) yang berpengaruh terhadap produktivitas dan keberlanjutan usaha sapi perah rakyat. Penelitian ini bertujuan mengevaluasi tingkat kesejahteraan sapi perah serta menentukan faktor kesejahteraan yang paling berpengaruh pada peternakan rakyat di Kecamatan Cisarua di Koperasi Produsen Giri Tani dengan menggunakan metode analytical hierarchy process (AHP). Penelitian dilakukan melalui observasi dan wawancara terhadap 23 peternak sapi perah serta lima pakar yang terdiri atas akademisi, praktisi, dan instansi pemerintah terkait. Penilaian berdasarkan indikator kesejahteraan hewan yang meliputi aspek bebas dari lapar dan haus, bebas dari rasa ketidaknyamanan, bebas dari sakit, kecelakaan, dan penyakit, bebas dari rasa takut, dan bebas dalam mengekspresikan tingkah laku. Hasil evaluasi GDFP aspek animal welfare menunjukkan bahwa nilai performa gabungan pengamatan dan vektor prioritas memperoleh nilai sebesar 68,25% yang termasuk dalam kategori cukup. Kriteria bebas dari rasa lapar dan haus menjadi faktor prioritas tertinggi dan harus diutamakan, sedangkan kriteria bebas mengekspresikan perilaku alami memiliki prioritas terendah.
       
      Animal welfare is a key component in the implementation of good dairy farming practices (GDFP), which influences the productivity and sustainability of smallholder dairy farming. This study aims to evaluate the level of dairy cattle welfare and determine the most influential welfare factors in smallholder farms in Cisarua District, under the Giri Tani Producers Cooperative, using the analytical hierarchy process (AHP) method. The research was conducted through observations and interviews with 23 dairy farmers and five experts, including academics, practitioners, and relevant government officials. The evaluation was based on animal welfare indicators comprising the five freedoms: freedom from hunger and thirst; freedom from discomfort; freedom from pain, injury, and disease; freedom from fear and distress; and freedom to express normal behavior. The evaluation results of GDFP animal welfare aspects showed that the combined score of observations and the priority vector achieved 68,25%, falling into the "fair" category. Freedom from hunger and thirst was identified as the highest priority factor that must be emphasized, whereas freedom to express natural behavior had the lowest priority.
       
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      http://repository.ipb.ac.id/handle/123456789/173284
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      • UT - Animal Production Science and Technology [4070]

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      Copyright © 2020 Library of IPB University
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      Contact Us | Send Feedback
      Indonesia DSpace Group 
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