Browsing UT - Animal Production Science and Technology by Subject "protein digestibility"
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Chemical Composition, Protein and Mineral Digestibility Extrusion Snack with Additional Broiler’s Neck Bone-Meat Meal.
(2009)Snack is one kind of food that can be eaten in spare time. It’s very popular among the children and adults. One kind of snack that has been very popular is extrusion snack. The main problem that can be found in snack is ...