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Analisis Biaya Pakan dan Performa Sapi Potong Lokal pada Ransum Hijauan Tinggi yang Disuplementasi Ekstrak Lerak (Sapindus rarak)Feed Cost Analysis and Beef Cattle Performance supplemented Lerak extract (Sapindus rarak) meal in high forage
(2011)
An in vivo feeding trial was conducted to investigate the effect of saponin from lerak extract (Sapindus rarak) whole fruit for beef cattle supplement in the high forage diet. Twelve of beef cattles with initial body weight ...
Pemanfaatan Beta-Karoten dalam Tepung Kulit Pisang sebagai Pengganti Sebagian Jagung untuk Menghasilkan Telur Ayam Arab Rendah KolesterolUtilization of β-Caroten in Banana Peel Meals to Partial Substitution of Corns to Produce Low Cholesterol Eggs of Arabic Chickens
(2012)
Banana peels were waste that has a potential as feed. Banana peels which were processed into meals contained high provitamin A, that was beta-caroten 5.127 mg/100g and NFE 45.48%. Corns contained lower beta-caroten than ...
Fermentabilitas dan Kecernaan in vitro Ransum Sapi Perah yang diberi Biomineral Dienkapsulasiin vitro Fermentability and Digestibility of Dairy Ration Supplemented with Encapsulated Biomineral
(2011)
Rumen fluid contains nutrients such as proteins, vitamins, minerals and others that are produced by the rumen microbes. Based on the potency of its nutrients, the rumen fluid can be utilized and processed into biomineral ...
Analisis Pola Penyediaan Pakan dan Strategi Pengembangan Kecamatan Pati sebagai Sentra Produksi Ternak Sapi Potong Rakyat.Pattern Analysis of The Feed Provision and Development Strategy in Pati District as The Center of The Traditional Beef Cattle Production
(2011)
This research aimed to analyze the supply pattern of beef cattle feed and a portrait of the potential subdistrict of Pati as beef cattle production center in Pati by analyzing the internal factors (strengths and weaknesses) ...
Degradasi Asam Fitat pada Kambing Peranakan Etawah Laktasi yang Mendapat Ransum Bersuplemen Kedelai Sangrai, Vitamin dan Mineral
(2012)
Phytic acid is a chelating agent which has been known as an anti nutrition that binds minerals and reduces their biological availability. The purpose of the research was to observe phytic acid degradation and its relation ...
Penambahan Biji Ketumbar (Coriandrum sativum L.) dalam Ransum terhadap Bobot Karkas,.Persentase Potongan Komersial, Lemak Abdominal, dan Kolesterol Karkas Broiler
(2012)
The consumer recently start to choose selectively broiler carcass, especially for carcass with low fat and cholesterol. Fat and cholesterol from broiler chiken has been known for the negative effect for human health. ...
Pengaruh Tepung Garut, Ubi Jalar, dan Onggok Sebagai Bahan Perekat Alami Pelet Terhadap Kualitas Fisik Pakan dan Performa Ayam Broiler
(2012)
Binder is a substance that has the function to bind the feed component in the form of pellets so that its structure remains compact. The purpose of this research was to know the effect of addition of garut flour, sweet ...
Kualitas Spermatozoa Kelinci Peranakan New Zealand White yang Diberi Pelet Ransum Komplit Mengandung Daun Indigofera zollingeriana dan Leucaena leucocephala
(2012)
The experiment was conducted to study the effect of feeding complete ration in pellet form containing Indigofera zollingeriana and lamtoro (Leucaena leucocephala) leaves on sperm quality of New Zealand White crossbred ...
Pendugaan emisi gas metan dan dinitrogen oksida dari berbagai jenis ternak di Kabupaten Bogor
(2013)
The aim of these research was to observe the level of emission greenhouse gases from livestock sector in Bogor Regency. Various animal species used in this research were dairy cow, beef cattle, buffalo, swine, horse, and ...
Perencanaan pengembangan peternakan sapi potong di Distrik Kebar Papua Barat menggunakan peta arahan penggunaan lahan
(2013)
Districk Kebar is an area in Papua Barat. Districk Kebar has land use map that can used for made a plann to developed livestock. The land use map made by Pusat Penelitian dan Pengembangan Tanah dan Agroklimat. The map used ...