Browsing UT - Agroindustrial Technology by Subject "xanthone"

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Pengolahan Ekstrak Kulit Manggis Menggunakan Alat Pengering Drum dan Spray

Saputra, Jati Munggaran | Yuliasih, Indah (2013)

Mangosteen pericarp part with the highest percentage in the mangosteen fruit and can be developed into a powdered extract of mangosteen peel. The purpose of research is to know the processing of mangosteen peel extract ...
Sistem penunjang keputusan perencanaan pengembangan agroindustri Manggis (Garcinia mangostana Linn) (studi kasus di Kabupaten Bogor)

Rachman, Andri Fauzan | Eriyatno (2011)

Mangosteen has become the Queen of commodities to export fresh fruit to foreign countries. But the numbers are still about 20% of the total production in Indonesia is mostly caused by low quality of the fruit. For that, ...