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Pengaruh Suplementasi Vitamin E dan Selenium dalam Ransum terhadap Performa Ayam Petelur Umur 46-51 Minggu
(2014)
Indonesia as a tropical country with high ambient temperature and relatively humidity cause heat stress-related decreases in laying hen performance. Supplementation of antioxidants in the diet can reduce the negative effect ...
Performa Reproduksi dan Produksi Sapi Brahman Cross pada Peternakan Rakyat Sistem Penggembalaan
(IPB University, 2020)
Program budidaya sapi brahman cross dengan sistem penggembalaan telah
diterapkan pada peternakan rakyat di provinsi Kalimantan Selatan. Badan Usaha
Milik Petani PT Cahaya Abadi Petani (BUMP PT CAP) merupakan salah ...
Fortifikasi Vitamin E dan Se sebagai Antioksidan terhadap Performa dan Kandungan Se Daging Ayam Kampung
(2013)
Vitamin E and Se are antioxidant and essential micronutrient in poultry for normal health. The fortification of them was necessary to prevent the damage of phospholipid membranes, enzymes and other important molecules due ...
Pengaruh Penambahan Pelet Ikan Koi Ke Dalam Ransum Terhadap Performa Landak Jawa (Hystrix javanica)
(2013)
Javan porcupine (Hystrix javanica) is one of the endengered species due to hunting by local communities for commercial purpose. An alternative methode to preserve the species is domestication through ex-situ breeding, and ...
Performance Production of Male Thin Tail Sheep on Different Level Substitution Cassava Peel on Grass in RansomPerforma Produksi Domba Ekor Tipis Jantan pada Berbagai Level Substitusi Kulit Singkong terhadap Rumput dalam Ransum.
(IPB (Bogor Agricultural University), 2009)
One of agriculture waste has not yet a lot exploited as feed is cassava peel. It can be used as a source of energy substitution of spacious grass. Cassava peel have high carbohydrates content. Outer part of cassava peel ...
Performances of Cihateup Male Duck Age 1-10 Weeks Fed Beluntas Leaf Meal, Vitamin C and Vitamin E.Performa Itik Cihateup Jantan Umur 10 Minggu yang Diberi Tepung Daun Beluntas, Vitamin C dan Vitamin E dalam Ransum
(2011)
Male duck is potential as meat producer, but the ducks meat off-odor limited the consumers preference. Reducing off-odor has success with supplementation beluntas 1% in feed. However the feed conversion were higher than ...
Performance Differences Local Pre-Weaned Kits Which Doe Fed Complete Ration Containing Palm Kernel Cake and Copra MealPerbedaan Performans Anak Kelinci Lokal Periode Pra-Sapih yang Induknya Diberi Pakan Komplit Mengandung Bungkil Inti Sawit dan Bungkil Kelapa.
(IPB (Bogor Agricultural University), 2009)
Pre-wean is an important phase in raising rabbit. One of the problems in pre-wean phase is that rabbits in lactating period do not get enough nutrition to produce milk to support weaning kits maximum growth. This can lead ...
Efficiency and Digestibility of Fiber in Ration which Contain Bean Sprouts Waste in Growing Phase of Local Male RabbitsEfisiensi dan Kecernaan Serat Ransum Mengandung Limbah Tauge Pada Kelinci Lokal Jantan Masa Pertumbuhan
(IPB ( Bogor Agricultural University ), 2012)
The aims of this research to determine the feed efficiency (gram/rabbit/day) and digestibility of fiber in commercial feed with bean sprouts waste pelleted by giving the different amount of bean sprouts waste for each local ...
Wild Silkworm (Attacus atlas) Instar I-III Perform With Feeding by Soursop (Annona muricata) Jackfruit (Artocarpus heterophyllus) and Canary (Canarium commune L.) LeavesPerforma Ulat Sutera Liar (Attacus Atlas) Instar I-III Dengan Pemberian Pakan Daun Sirsak (Annona muricata) Daun Nangka (Artocarpus Heterophyllus) dan Daun Kenari (Canarium Commune L.)
(IPB ( Bogor Agricultural University ), 2012)
Attacus atlas is polyphagus and polyvoltine insect. This research larvae used three types of treatments, which were given of soursop (Annona muricata) leaves (control), canary (Canarium commune L.) leaves and jackfruit ...
Performa Sapi Potong Sebagai Respon dari Suplemetasi Probiotik Padat dan Cair
(2013)
Probiotics are live microbial feed supplements form, providing beneficial effects for the host animal by improving the balance of microorganisms in the digestive tract. This study aims to examine the benefits of probiotic ...