Collection's Items (Sorted by Submit Date in Descending order): 321 to 340 of 393
| Issue Date | Title | Author(s) |
| 1981 | Pembuatan Sari Buah Jambu Biji | Suliantari |
| 1983 | Nata De Coco | Suliantari |
| 1981 | Proses Pembuatan Tenteng Kacang | Santausa, Sassya |
| 2001 | Kajian Formulasi dan Proses Pemanggangan Roti Manis Kaya Karotenoida dengan Substitusi Tepung Ubi Jalar (Ipomoea batatas L.) dan Minyak Sawit | Yusianti, Lisia; Hariyadi, Purwiyatno |
| 1983 | Pembuatan Brem Bali | Mika, Ketut; Wiarno, F.G. |
| 1981 | Pembuatan Dendeng Ragi | Simarmata, Jahnson P. |
| 1983 | Dodol tape Ketan Hitam | Simarmata, J.P. |
| 1981 | Pembuatan Bumbu Pecel | Surono, Ingrid S. |
| 1983 | Pengaruh Perendaman File (Fillet) di dalam Larutan Garam dan Asam Asetat Terhadap Kandungan Urea dan Mutu Daging Ikan Hiu (Carchaharhinus limbatus) Selama Penyimpanan Beku | Berhimpon, Siegfried; Winarno, F.G.; Fardiaz, Srikandi; Nitibaskara, Rudy R. |
| 1981 | Kegiatan Paket Industri | Sunaryo, Endang S. |
| 1981 | Kacang Atom | Sunaryo, Endang S. |
| 1991 | Brem Wine Making from Cassava Tuber | Daulay, Djunjung |
| 2002 | Antioxidant Activities of Parianarium glaberrimum Hassk Extract and their Fraction | Saratan, Dewi; Soekarto, Soewarno T.; Muchtadi, Tien R.; Fardiaz, Dedi; Apriyantono, Anton |
| 2001 | Vehgetables as Sources of Dietary Fiber to Prevent Degenerative Diseases | Muchtadi, Deddy |
| 1985 | Study on the saga-bean (Adenanthera pavonia L.). III. Effect of traditional processing methods on the nutritive value and other physiological consequences | Muchtadi, Deddy; Basancon, P; Possompes, B. |
| 1988 | Study of Phisycal and Chemical Changee of Tangerine Juice (C. nobilis var. microcarpa) and Debittering Process in the Concetrate Form | Kadarisman, Darwin; Sunarmani; Arintawati, Muti |
| 1984 | A Study on the Saga Bean (Adenanthera pavonia, L.) II. The Effect of Lipid Extraction on the Nutritional Value of Saga Bean Flour | Muchtadi, D.; Besancon, P.; Possompes, B. |
| 2001 | Volatile aroma constituents and potent odorant of andaliman (Zanthoxylum acanthopodium DC.) fruit | Wijaya, C. Hanny; Hadiprodjo, Irene Triyanti; Apriyantono, Anton |
| 2000 | Studi Pembuatan Mentega Cokelat Tiruan dari Minyak Sawit dengan Proses Interesterifikasi Enzimatik | Satiawihardja, Budiatman |
| 2000 | L-Lysine Production by Mutant Strains of Corynebacterium glutamicum Using Molasses | Satiawihardja, Budiatman; Noor, Erliza; Oktamto, Ahmad Haryo |
Collection's Items (Sorted by Submit Date in Descending order): 321 to 340 of 393
