Browsing MT - Agriculture Technology by Subject "gas chromatography-olfactometry"
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Identification of aroma profiles two pineapple varieties and their new genotype using gas chromatography-mass spectrometry and gas chromatography-olfactometry and sensory test
(2011)Two varieties of pineapples, Mahkota Bogor, Delika Subang and their new genotype (Pasir Kuda), were freshly extracted using liquid-liquid extraction and solid phase microextraction (SPME). The aroma compounds of the three ...