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Performance and Evaluation of Protein That used in Rat Which Given by Fermented Meat FeedPerformans dan Evaluasi Penggunaan Protein pada Tikus yang Diberi Ransum Daging Fermentasi.
(IPB (Bogor Agricultural University), 2009)
The objective of this research was to evaluate feed consumption, body weight, feed conversion, protein efficiency ratio (PER) and net protein ratio (NPR) in rat which given by fennented meat feed. Fennentation process have ...