Search
Now showing items 1-1 of 1
Fortifikasi Ekstrak Lerak dengan Mineral Mix (Ca, Mg, P, dan S) serta Pengaruhnya terhadap Karakteristik Fermentasi dan Sintesis Protein Bakteri In vitro.Fortification Lerak (Sapindus rarak) Extract with Mineral Mix (Ca,Mg, P and S) and its Effects on Fermentation Characteristics and Bacterial Protein Synthesis In vitro
(2011)
The aims of this study was to evaluate the use of lerak (S. rarak) extract on fermentation and bacterial protein synthesis in the in vitro fermentation of different ratio of forage and concentrate. The design of experiment ...