Browsing UT - Faculty of Animal Science by Subject "mold-yeast"
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Pengaruh Penambahan Natamisin terhadap Karakteristik Es Krim Yogurt Sinbiotik
(2011)Ice cream is one of the popular frozen dessert among people. The modern industrial ice cream is highly competitive and subject to aconstant demand for new innovative and attractive products. Microbial quality of low-fat ...