Browsing UT - Faculty of Animal Science by Subject "grass jelly"
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Karakteristik Fisik, Kimia dan Mikrobiologi serta Organoleptik Minuman Whey Probiotik dengan Penambahan Ekstrak Cincau yang Berbeda
(2013)Whey is a by-product of cheese processing and contains all of the nutrients that found in milk except fat and casein. The contents of whey nutrients such as lactose and protein are high enough so that whey can be produced ...