Analisis Strategi Bisnis Produk Olahan Daging Kelinci Dapur Kebita, Unit Usaha Kopnakci, di Kecamatan Ciomas, Kabupaten Bogor
| dc.contributor.advisor | Harianto | |
| dc.contributor.author | Rahmahwati | |
| dc.date.accessioned | 2015-02-24T06:50:46Z | |
| dc.date.available | 2015-02-24T06:50:46Z | |
| dc.date.issued | 2014 | |
| dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/74252 | |
| dc.language.iso | id | |
| dc.subject.ddc | Bogor-Jawa Barat | en |
| dc.subject.ddc | 2014 | en |
| dc.subject.ddc | Business strategy | en |
| dc.subject.ddc | Agribusiness | en |
| dc.title | Analisis Strategi Bisnis Produk Olahan Daging Kelinci Dapur Kebita, Unit Usaha Kopnakci, di Kecamatan Ciomas, Kabupaten Bogor | en |
| dc.subject.keyword | Bogor Agricultural University (IPB) | en |
| dc.subject.keyword | Arsitecture strategy | en |
| dc.subject.keyword | Meat rabbit | en |
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UT - Agribusiness [4792]


