Show simple item record

dc.contributor.advisorTinaprilla, Netti
dc.contributor.authorSaragih, Alexandro Ephannuel
dc.date.accessioned2014-12-04T01:02:02Z
dc.date.available2014-12-04T01:02:02Z
dc.date.issued2014
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/70795
dc.description.abstractRice is the basic commodity that became the staple food for the Indonesian. The purposes of this research were analyzing marketing channels, function, structure and marketing institutions of farmer Ciherang Variety in Cibeber Subdistrict. Beside that, the purposes of this research were analyzing the marketing efficiency by marketing margin, farmer’s share and benefit cost ratio approaching. The research was conducted in 3 villages that are Cisalak, Karangnunggal, Salamnunggal with 30 farmers as the respondents and there are 7 marketing institutions in the subdistrict. Generally, the market structure in this subdistrict is oligopsonistic . Based on the marketing function and the profitable ratio about marketing cost, the channels that through farmers-middlemen-major collector and rice mills in village-retailer-consumer rice in Jakarta is the most efficient channels. The farmer should have made farmer groups or cooperation as part of the marketing system to improve the bargaining position and easier capitalization like through the warehouse system in Cianjur.en
dc.language.isoid
dc.subject.ddcCianjur-Jawa Baraten
dc.subject.ddc2014en
dc.subject.ddcMarketingen
dc.subject.ddcAgribusinessen
dc.titleAnalisis Sistem Pemasaran Beras Ciherang di Kecamatan Cibeber, Kabupaten Cianjuren
dc.subject.keywordRiceen
dc.subject.keywordMarketing Marginen
dc.subject.keywordFarmer’ Shareen
dc.subject.keywordEfficiency,en


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record