Show simple item record

dc.contributor.advisorsukenda
dc.contributor.advisorWahjuningrum, Dinamella
dc.contributor.authorNurdiansah, Doni
dc.date.accessioned2013-08-22T04:37:51Z
dc.date.available2013-08-22T04:37:51Z
dc.date.issued2013
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/65074
dc.description.abstractThis research was conducted to test the efficacy meniran on various doses as immunostimulant herbs in the pond of shrimp. Treatment that is given in this study i.e. the addition of flour meniran 10 mg/kg (A), the addition of flour meniran 20 mg/kg (B), and the addition of flour meniran 30 mg/kg (C) and the control (without the addition of flour meniran). White shrimp are stocked in the net hapa size 150 cm x 100 cm x 100 cm with an average weight of 2,52 + 0,29 g/tail and age 42 days at a density of 300 tail/hapa nets. The results showed a dose flour meniran 20 mg/kg of feed to give the best results against white shrimp immune response with the highest total value of 4,46 + 0,05 log 10 cells/ml3.en
dc.subjectBogor Agricultural University (IPB)en
dc.subjectLitopenaeus vannameien
dc.subjectimmunostimulanten
dc.subjectmeniranen
dc.titlePemanfaatan Tepung Meniran (Phyllanthus niruri) sebagai Imunostimulan Herbal pada Budidaya Udang Vaname (Litopenaeus vannamei) di Tambaken


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record