Browsing Food Science and Technology by Subject
Now showing items 201-220 of 264
Subject |
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Rengginang [1] |
rennin [1] |
resistant starch [1] |
Response Surface Methodology [1] |
Rhizopus sp. [1] |
rice analogue [1] |
Rice, Emergency Food [1] |
Role [1] |
s. mutans [1] |
s. sobrinus [1] |
sago modified starches [1] |
salak pondoh [1] |
screw mixer [1] |
seaweed powder [1] |
Selenium [1] |
sensory analysis [1] |
severity index [1] |
shelf life [1] |
Sistem Manajemen Terpadu [1] |
small enterprise [1] |