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Now showing items 11-20 of 37
Analisis Komponen Flavor Yang Dihasilkan Oleh Hansenula Anomala Yang Ditumbuhkan Pada Substrat Air Kelapa
(1995)
Many studies on microbial flavor were directed 10 find new sources of natural flavor. Hansenula anomala is a film yeast, produces lillie olcohols but is able to produce es!ers, especiolly ethyl acetate. The aim 0/ tnis ...
Pengaruh Jenis Pengemas dan Penambahan Anticaking terhadap Mutu Bubuk Bawang Putih (Allium sativum L.) selama Penyimpanan
(IPB (Bogor Agricultural University), 1994)
The stability of spray-dried garlic powder during storage has been studied under accelerated condition, based on quality parameters, i.e. water content and brown wlor formation. The rate 4 deterioration based on water ...
Mempelajari Pengaruh Lingkungan Kimiawi terhadap aktivitas dan Daya Tahan Panas Protease dari Bacillus pumilus y1
(IPB (Bogor Agricultural University), 1997)
Proteases from Bacillus pumilus Y1 produced in the medium of liquid tofu waste anriched with 8% skim milk, had optimum conditions at pH 8, temperature of 37C and sensitif to PMSF and EDTA.
Potensi Bakteri Asam Laktat Probiotik Ingenus Sebagai Antidiare Dan Imunomodular
(2011)
The aim the study was to observe the ability of indigenous probiotic lactic bacteria (LAB) Lactobacillus plantarum 2C12 lactobacillus fermentum 2B4 as antidiarheal agent in rats infected by Enteropathogenic Escherichia ...
Produksi Angkak oleh Monascus Purpureus dalam Medium Limbah Cair Tapioka, Ampas Tapioka dan Ampas Tahu
(IPB (Bogor Agricultural University), 1994)
M. vurgurms in tapioca liquid waste medium consisted of2 % tapioca and 0.15% ammonium nitrate produced the highest nd pigment intensity (500 nm) eithfor tatmaUular or intraallular pigments. The intensity of the intraallular ...
Pengaruh Ekstrak Diklorometan Jahe (Zingiber officinale Roscoe) terhadap Pengikatan Toksin Kolera B-Subunit Conjugasi (FITC) Pada receptor Sel Hibridoma LV dan CAC0-2
(IPB (Bogor Agricultural University), 2003)
Cholera toxin is main factor that responsibHity of wBlery dianhea. The objectives of this investigation was to study the effect of finger extract (GDE) in blocking cholela toxin binding to receptOlS (Jf LV hybridome and ...
Pendekatan Transforrmsi Budaya dalam Keamanan Pangan
(IPB (Bogor Agricultural University), 1997)
Identlflkasl dan Karakterisasi Potent Odorant Mangga Kwenl (Mangifera odorata Griff)
(IPB (Bogor Agricultural University), 1997)
Volatile compounds were isolated from flesh and skin of kweni fruit by dinamic head-pace sampling. Aromagram of flesh and skin estract were similiar with respect to pradominant odorants. Enthyl butanoate with sweet, fruity, ...
Produksi Konsentrat dan Bubuk Pigmen Angkak darl Monascus purpureus serta Stabilitasnya selama Penyimpanan
(IPB (Bogor Agricultural University), 1997)
Angkak pigment was produced by Monascus purpureus using the waste-water of tapioca processing containing 4% rice flour, 0,15% NH4NO, 0.25% KH2PO4 and 0.10% MgSO4,7H2O as fermentation medium. The angkak produced was then ...
Intervensi Sayur dan Buah Pembawa Vitamin C dan Vitamin E Meningkatkan Sistem Imun Populasi Buruh Pabrik di Bogor
(IPB (Bogor Agricultural University), 2000)
It had been reported previously that industrial workers in Bogor area consumed street foods regularly and this food habit correlated with high plasma MDA, lower immune system and plasma vitamin C and vitamin E. Damaged of ...