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Strategi Peningkatan Produksi Perikanan Terumbu Karang di Indonesia
(Himpunan Ahli Pengelolaan Pesisir Indonesia (HAPPI) bekerjasama dengan Direktorat Jenderal Kelautan, Pesisir dan Pulau-Pulau Kecil Kementerian Kelautan dan Perikanan, 2014-11)
Prosiding Konferensi Nasional (KONAS) IX Pengelolaan Sumberdaya Pesisir, Laut dan Pulau-Pulau Kecil 2014
Perikanan cumi-cumi di perairan selat alas Nusa Tenggara Barat
(2014)
Cumi-cumi merupakan salah satu primadona tangkapan nelayan di perairan Selat Alas, Nusa Tenggara Barat. Beberapa hasil penelitian yang pernah dilakukan rnengindikasikan bahwa sumberdaya yang strategis perlu dikelola lebih ...
Analisis bioekonomi multispesies untuk keberlanjutan perikanan tuna di Indonesia (kasus Palabuhanratu, IOTC area)
(Pengurus Pusat Ikatan Sarjana Ekonomi Indonesia, 2014-12)
Indonesia adalah negara produsen perikanan tangkap kedua terbesar di dunia setelah China (FAO, 2012). Potensi lestari ikan laut Indonesia adalah 8,1% dari potensi ikan laut dunia (FAO, 2008). Kekayaan sumberdaya perikanan ...
Purification of Sardinella sp., Oil: Centrifugation and Bentonite Adsorbent
(Maxwell Scientific Organization, 2014)
Centrifugation and purification using adsorbents is one example of a fish oil refining techniques applied to reduce impurities of fish oil. The study aimed to determine the sardine oil quality before treatment, to determine ...
Capture Fisheries Based on Local Wisdom in Aceh Jaya District
(2014)
This research has been conducted at six sub-districts namely Jaya, Sampoiniet, Setia Bakti, Krueng Sabee, Panga and Teunom in Aceh Jaya district, Aceh Province, Indonesia from September 2012 to February 2013. Study aimed ...
Improving the Quality of Sardine Oil from Bali-Indonesia Using Passive Filter (Centrifugation)
(Maxwell Scientific Organization, 2014)
Fish oil contains polyunsaturated fatty acids, especially omega-3. Fish oil industry by-product cannot be used because of the low quality so it needs to be purified by treatment with passive filters (centrifugation). The ...
Improving the Quality of Sardine Oil (Sardinella sp.) from Pekalongan-Indonesia Using Centrifugation and Adsorbents (Attapulgite, Bentonite and Zeolite)
(Maxwell Scientific Organization, 2014)
Fish oil by-product is generally of poor quality and therefore cannot be directly used, so it must be purification. Fish oil purification can be done by treatment centrifugation and addition adsorbent. The purpose of this ...
Fatty Acid Profiles of Tropical Eel (Anguilla sp.,) By-products
(Maxwell Scientific Organization, 2014)
Prospect of eel by-products as fish oil source can be explored to give an additional value. The moisture content, fat content and fatty acid profiles of tropical eel (Anguilla sp.,) by-products were investigated. Results ...
Perkembangan larva dalam embriogenesis karang Acropora hasil pemijahan ex-situ
(2014)
Fertilization and larval development determine the coral population survival of species, which has a difference characteristic of embryogenesis. This research wasaimed to compare the embryo and larval development spawned ...
Penangkapan Ikan Kakap (Lutjanus sp.) di Sekitar Pulau Timor
(2014-06-12)
Infomation about fishing as a whole is still very minimal due to limited fisheries statistics issue by the Regional Government as on the island of Timor. Fishing activities on the island of Timor is still implementing a ...