Ekstraksi Komponen Antibakteri dan Antioksidan dari Biji Teratai (Nymphaea pubescens)

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dc.contributor.author	Nuraini, Annisa Dian
dc.date.accessioned	2010-04-01T07:17:46Z
dc.date.available	2010-04-01T07:17:46Z
dc.date.issued	2007
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/2532
dc.title	Ekstraksi Komponen Antibakteri dan Antioksidan dari Biji Teratai (Nymphaea pubescens)	id

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UT - Nutrition Science and Feed Technology [2944]

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