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      • Dissertations and Theses
      • Undergraduate Theses
      • UT - Faculty of Economics and Management
      • UT - Agribusiness
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      Faktor-Faktor yang Memengaruhi Ekspor Ikan Beku Indonesia ke Negara Tujuan Utama

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      Date
      2022
      Author
      Fitrah, Irma Resqi
      Adhi, Andriyono Kilat
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      Abstract
      Besarnya permintaan dan volume ekspor ikan beku Indonesia di pasar internasional menjadi peluang besar bagi Indonesia untuk meningkatkan perekonomiannya. Meskipun begitu volume ekspor ikan beku Indonesia dibeberapa tahun terakhir cenderung masih berfluktuatif dari tahun ke tahun. Oleh karena itu, penelitian ini bertujuan untuk mendeskripsikan kondisi dan perkembangan ekspor ikan beku Indonesia serta menganalisis faktor-faktor yang memengaruhi volume ekspor ikan beku Indonesia ke negara tujuan utama. Penelitian ini menggunakan metode kualitatif dan metode kuantitatif dengan dengan pendekatan gravity model. Jenis data yang digunakan yaitu data sekunder berupa data panel dari tahun 2001 hingga 2020 yang meliputi GDP per kapita Indonesia, GDP per kapita negara tujuan ekspor, harga ekspor ikan beku Indonesia, jarak ekonomi Indonesia dengan negara tujuan dan nilai tukar. Hasil penelitian menunjukkan bahwa variabel GDP riil per kapita Indonesia dan harga ekspor ikan beku Indonesia berpengaruh signifikan terhadap volume ekspor ikan beku Indonesia.
       
      The large demand and volume of Indonesia's frozen fish exports in the international market is a great opportunity for Indonesia to improve its economy. However, Indonesia's frozen fish export volume in recent years tends to fluctuate from year to year. Therefore, this study aims to describe the condition and development of Indonesia's frozen fish exports and analyze the factors that affect the volume of Indonesian frozen fish exports to the main destination countries. This study uses qualitative methods and quantitative methods with a gravity model. The type of data used is secondary data in the form of panel data from 2001 to 2020 which includes Indonesia's GDP per capita, GDP per capita of main export destination countries, Indonesian frozen fish export prices, Indonesia's economic distance from destination countries and exchange rates. The results showed that the real GDP per capita of Indonesia and the export price of Indonesian frozen fish had a significant effect on the volume of Indonesia's frozen fish exports.
       
      URI
      http://repository.ipb.ac.id/handle/123456789/113335
      Collections
      • UT - Agribusiness [4774]

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      Copyright © 2020 Library of IPB University
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      Contact Us | Send Feedback
      Indonesia DSpace Group 
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      Universitas Jember Digital Repository