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Now showing items 31-40 of 59
Kecernaan Serat Pakan Pada Domba Garut Betina Yang Mendapat Ransum Dengan Nilai Nisbah Kation Anion Dan Kromium Berbeda
(2009)
The experiment was aimed at evaluating dry matter intake and nutrient digestibility in Garut breed ewes offered ration differing in dietary cation anion ratio and supplemented with organic chromium (Cr) from Ganoderma ...
Kandungan Asam Fitat dan Kualitas Dedak Padi yang Disimpan dalam Keadaan Anaerob.
(IPB (Bogor Agricultural University), 2009)
The aim of this research was to study the physical characteristics, dry matter digestibility (DMD), organic matter digestibility (OMD) , and the occurance of the fungi as well as the content of phytic acid in rice bran ...
Total Produksi Gas dan Degradasi Berbagai Hijauan Tropis pada Media Rumen Domba Yang Diberi Pakan Mengandung Saponin dan Tanin
(IPB (Bogor Agricultural University), 2009)
The degradation of tropical browse plants in different fermented media rumen fluid had been determined in this experiment. The fermented media was collected from sheep which was obtained feed containing saponin and ...
Kombinasi Isolat Bakteri Simbion Rayap Dengan Isolat Bakteri Rumen Dalam Meningkatkan Nilai Guna Pakan Sumber Serat
(IPB (Bogor Agricultural University), 2009)
The aim of this experiment was to determine the best combination between termite bacteria and rumen bacteria to degradate fibrous feeds. This experiment used randomized block design with factorial design (3x6) and 3 ...
Evaluasi Penggunaan Suplemen Lingzhi (Ganoderma lucidum) dan Kromium Organik terhadap Produksi dan Kualitas Susu Sapi Perah Laktasi pada Tingkat Produksi Berbeda
(IPB (Bogor Agricultural University), 2009)
Ganoderma lucidum is species of a poliphores mushrooms. Ganoderma lucidum is one of the species mushrooms which produce triterpenes and commonly known as ganoderic acid. Ganoderic acid had molecule structures that ...
Respon Produksi Susu Sapi Friesian Holstein terhadap Pemberian Suplemen Biomineral Dienkapsulasi.
(IPB (Bogor Agricultural University), 2009)
Lower productivity of dairy cow is caused by lack of grass especially in dry season, lower concentrate quality and nutrient deficiency. The purpose of this experiment was to study milk production respons of Friesian ...
Efek Pengunaan DL-Mentionin dalam Ransum terhadap Organ dalam serta Histopatologi Usus dan Hati Ayam Broiler Umur 6 Minggu
(IPB (Bogor Agricultural University), 2009)
Pada umumnya, ransum ayam broiler kekurangan asam amino metionin terutama apabila ransum tersebut tersusun dari jagung dan bungkil kacang kedelai, hal ini dikasenakan metionin merupakan asam amino pembatils pertam pada ...
Pemanfaatan Limbah Udang Sebagai Salah Satu Komponen Ransum Domba Lokal Jantan dan Pengaruhnya Terhadap Kecernaan Lemak, Energi, dan Retensi Nitrogen
(2009)
Shrimp waste from shrimp industry, composed of head, shell, and a little bit of flesh which is about 30-40% of the shrimp’s weight. Shrimp waste contain 14-19% crude fiber with 12.24% khitin. The aim of this experiment was ...
Uji Sifat Fisik Wafer Limbah Sayuran Pasar dan Palatabilitasnya pada Ternak Domba
(2009)
Vegetable waste is part of vegetables or vegetables that are discarded. The weakness of this vegetable market waste, among others, is perishable, voluminous (bulky) and the availability was fluctuated so the processing ...
Kemampuan Berbagai Kombinasi Isolat Bakteri Simbion Rayap dengan Isolat Bakteri Rumen dalam Mendegradasikan Pakan Sumber Serat
(2009)
This experiment was conducted to determine ability of termite simbion bacteria that combined with rumen bacteria to degrade fibrous feeds. This experiment used a randomized block design with factorial design (7x3) and three ...