Please use this identifier to cite or link to this item:
http://repository.ipb.ac.id/handle/123456789/4060| Title: | Mempelajari Proses Pembuatan Tepung Madu dengan Menggunakan Pengering Semprot dan Sifat Fisiko-Kimia Tepung yang Dihasilkan |
| Authors: | Iskandar, Beatrice Mulyani |
| Issue Date: | 2001 |
| URI: | http://repository.ipb.ac.id/handle/123456789/4060 |
| Appears in Collections: | MT - Agriculture Technology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2001bmi_abstract.pdf Restricted Access | Abstract | 237.34 kB | Adobe PDF | View/Open |
| 2001bmi.pdf Restricted Access | 2.52 MB | Adobe PDF | View/Open | |
| 2001bmi_abstract.ps Restricted Access | 387.75 kB | Postscript | View/Open |
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