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Dissertations and Theses
Undergraduate Theses
UT - Faculty of Agricultural Technology
UT - Agroindustrial Technology
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Results 1-10 of 14 (Search time: 0.006 seconds).
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Item hits:
Issue Date
Title
Author(s)
2020
Karakterisasi dan Analisis Investasi Agroindustri Produk Cracker Bergizi.
Udin, Faqih
;
Sari, Mona
2020
Pengolahan Limbah Pulp Kopi Menjadi Larutan Gula Sebagai Penerapan Industri Kopi Berbasis Produksi Bersih
Ismayana, Andes
;
Rangkuti, Putri Fajar Sya'bani
2020
Peningkatan Skala Pembuatan Sediaan Kering dari Bakteri Proteus penneri untuk Fermentasi Kopi
Noor, Erliza
;
Uly, Nurullah Syah
2020
Pengaruh Perbedaan Kemasan pada Umur Simpan Sawi Putih (Brassica pekinensis) Terolah Minimal.
Sugiarto
;
Muchtar, Nanang
2020
Profil Cita Rasa Kopi Fermentasi Menggunakan Bakteri Proteolitik dan Selulolitik
Noor, Erliza
;
Mohammad, Rafika
2020
Produksi Tepung Umbi Kimpul (Xanthosoma sp.) dan Umbi Talas (Colocasia esculenta L.) Termodifikasi secara Fisik
Permatasari, Niken Ayu
;
Sunarti, Titi Candra
;
Mayasinta, Aristri
2020
Pembuatan Pepton Keong Sawah (Pila ampullacea) dengan Enzim Papain Kasar Getah Pepaya untuk Media Pertumbuhan Bakteri
Mangunwidjaja, Mangunwidjaja, Djumali
;
Rahayuningsih, Mulyorini
;
Darwono, Satya
2020
Peningkatan Skala Produksi Starter Kering Bakteri Proteolitik (Bacillus aerophilus) untuk Fermentasi Kopi
Noor, Erliza
;
Rizki, Miftahul
2020
Pengembangan Model Penjadwalan Produksi Sabun Transparan di PT X
Machfud
;
Nulhakim, Lukman
2020
Perbaikan Proses Produksi dan Pendugaan Umur Simpan Sari Pala Posdaya Sejahtera, Kota Bogor
Yuliasih, Indah
;
Faisal, Rahmat
Discover
Author
1
Darwono, Satya
1
Desyana, Asa
1
Faisal, Rahmat
1
Hayati, Kania Hafidza
1
Mayasinta, Aristri
1
Mohammad, Rafika
1
Muchtar, Nanang
1
Nulhakim, Lukman
1
Qadafi, Amar Muammar
1
Rangkuti, Putri Fajar Sya'bani
.
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Subject
1
annealing
1
antosianin
1
Cassava Starch
1
Cavitation
1
Cetakan produk
1
Cracker bergizi
1
Critical Ratio
1
cupping test
1
daun singkong
1
Dry preparations
.
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