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Perkembangan Populasi Hama Pada Sistem Padi Organik dan Sistem Padi Konvensional di Ngawi, Jawa Timur
(2014)
Padi merupakan tanaman pangan terpenting di Indonesia. Sekitar 1.75 miliar dari sekitar tiga miliar penduduk Asia, termasuk 210 juta penduduk Indonesia menggantungkan kebutuhan kalorinya dari beras. Namun saat ini produksi ...
Identifikasi Spesies Polerovirus pada Tanaman Wortel melalui Analisis Sekuen Nukleotida Gen Coat Protein
(2014)
During survey on central production of carrot in West Java, some plants were found exhibiting virus-like induced symptoms. The diseased plants showed reddening and yellowing of leaves, but the plants were unlikely to be ...
Kerentanan Plutella xylostella dari Garut, Jawa Barat, terhadap Lima Jenis Insektisida Komersial dan Ekstrak Tephrosia vogelii
(2014)
Plutella xylostella is a major pest of cabbage worldwide which can reduce cabbage yield significantly. Farmers often use insecticides to control the pest, but intensive insecticide use can lead to the development of pest ...
Potensi Kitosan dan Agens Antagonis dalam Pengendalian Penyakit Karat (Phakopsora pachyrhizi Syd.) Kedelai
(2014)
The soybean rust disease (Phakopsora pachyrhizi Syd.) is the most important disease of soybean and may cause 90% yield loss. The ability to spread rapidly, present of alternative hosts, and the rapid changes of P.pachyrhizi ...
Deteksi Pepper vein yellow virus (PeVYV) Penyebab Penyakit Daun Merah pada Tanaman Wortel di Jawa Barat
(2014)
Red leaf disease (RLD) is a new reported virus disease on carrot in Indonesia. The disease was characterized by reddening of leaves without any retardation of plant development. The disease was resemble to „carrot motley ...
Kesesuaian Lima Jenis Komoditas Pascapanen Sebagai Media Perkembangbiakan Hama Gudang Ephestia cautella (Walker) (Lepidoptera: Pyralidae)
(2014)
Ephestia cautella is one of major pest that attack various kinds of postharvest commodities during storage. The objective of this research was to study the suitability of cocoa beans, peanuts, rice, wheat flour, and maizena ...