Browsing MT - Fisheries by Subject "flavone"
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Isolation of antioxidant compound as free radical scavenging from fruit of Bruguiera gymnorrhiza
(2013)Antioxidants are compounds that can inhibit or prevent the oxidation of the easily oxidized substrate. One of the plants as a potential source of bioactive compounds and antioxidant is Bruguiera gymnorrhiza. This plant ...

