Nutritional Sciencies and Feed Technology: Recent submissions
Now showing items 201-220 of 226
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Uji bakteri toleran tanin dan pengaruh inokulasinya terhadap mikroba rumen ternak kambing berpakan Kaliandra (Calliandra calothyrsus)
(2000)Three stage experimental trials have been carried out to investigate the ability of tannin tolerant bacteria in reducing tannin concentration and in improving the utilization of calliandra as ruminants feed. The first trial ... -
Penggunaan Kromium Organik dari Beberapa Jenis Fungi terhadap Aktivitas Fermentasi Rumen Secara in Vitro
(2006)Chromium appears to be an essential trace element since 1959, but its effect on ruminal microbes is not clear yet. This experiment was conducted to study the effects of organic chromium supplementation on rumen fermentation ... -
Pengaruh Penggunaan Molases dan Tepung Gaplek sebagai Bahan Perekat terhadap Sifat Fisik Wafer Ransum Komplit
(2003)Continous feed inventory, high quality, economic and practice from feed are needed for farmer. Wafer Complete Feed would be a balanced diet for ruminant. Because of a decrease in the bulk density, the handling storage md ... -
Hubungan Konsumsi Energi dan Protein dengan Bobot Metabolik dan Pertumbuhan pada Sapi Perah
(1988)A record of feeding trials in 160 dairy cattle (12 males, 37 females) was used to study correlation bet en energy (TIN 3 or crude protein (CF) intakes and metabolic weight (W ) and weight gain (G), The animals had an average ... -
Status Ca, Mg dan Zn pada Kambing Peranakan Etawah Muda yang Diberi Ransum Bentuk Mash dengan Pakan Sumber Serat Berbeda
(2007)Fibrous agricultural by-products are the component of most rations for ruminant raised intensively. Slow rate and low digestibility of the fibrous feed may limit mineral bioavailability. Present experiment aimed to clarify ... -
Sifat Fisik Pakan Kaya Serat dan Pengaruhnya terhadap Konsumsi dan Kecernaan Nutrien Ransum pada Kambing
(2006)Fibrous feeds vary in their physical properties. The experiment aimed to clarify the effect of physical properties of fibrous component in rations on feed intake and nutrient digestibility in goats. Rations were composed ... -
Suplementasi Kolin Klorida dalam Ransum untuk Meningkatkan Pertumbuhan Ayam Broiler
(2006)Cholin (â-hydroxyethyl-trimethylammonium hydroxide) is a constituent of phospholipids, can interfere the metabolism process that affects the growth. Sometimes cholin in a diet does not meet the animal requirement because ... -
Strategi Suplementasi Protein Ransum Sapi Potong Berbasis Jerami dan Dedak Padi
(2007)Rice straw and bran are low in protein. This study examined protein supplement (SPN) composed of CASREA (cassava-urea complex) and SOYXYL (protected-protein soybean meal) in rice straw and bran based ration offered to beef ... -
Produktivitas Kambing Peranakan Etawah yang Diberi Ransum Berbasis Jerami Padi Fermentasi
(2006)Rice straw as one of agriculture by product has low nutritive value. Fermentation of rice straw increased its nutrient digestibility and palatability. Present experiments aimed to study the effect of feeding rations composed ... -
Performa Ayam Broiler yang Diberi Metabolit Aceto-Sacch dalam Air Minum
(2007)This research was conducted to study the effect of addition of Aceto-Sacch metabolite (m-AS) product into drinking water on performance, percentage of intestine and caeca of broilers. One hundred and fifty birds of day old ... -
Polisakarida mengandung mannan dari bungkil inti sawit sebagai antimikroba salmonella typhimurium pada ayam
(2007)Mannan containing polysaccharides could be used as an alternative to replace antibiotics due to their capacity to block the colonization of pathogenic bacteria in the intestine of poultry. The aim of this study was to ... -
Perbedaan Nyata Hasil Pengukuran Kadar Air Cairan Rumen dengan Metoda Toluen dan Metoda "Oven"
(1983)The water content of ruminal fluid of sheep was estimated from twenty four sample, using "oven" and toluen methods. Ruminal fluid was collected from sheep that were given a ration consisted of 1% MBS dried cassava 4% from ... -
Penambahan Urea atau DL-Metionina ke dalam Ransum Komplit Biomassa Ubi Jalar pada Kelinci
(2006)Twenty male cross-breed weanling rabbits were used to study the effect of urea or DL-methionine addition in sweet potatoes biomass complete diets. Completely randomized design was used in this experiment with four treatments ... -
Pengaruh Imbangan Protein dan Energi dalam Ransum terhadap Performans Dua Galur Tipe Petelur Tipe Medium
(1988)The experiment war cirried out in Poultry Division, Faculty of Animal Science, Bogor Agriculture University to study the effect of different energy-protein ratio on the performance of two medium type layers. A total of two ... -
Optimasi Produksi Susu pada Usaha Peternakan Sapi Perah Rakyat di Pangalengan, Jawa Barat
(1985)The use of Cobb-Douglass production function to demonstrate the analysis of technical and economic efficiency in traditional dairy farms in Pengalengan had empirical result as follows: optimal input combination of forages ... -
Peningkatan performa ayam broiler dengan suplementasi daun salam [Syzygium polyanthum (Wight) Walp] sebagai antibakteri Escherichia coli
(2007)The objective of this experiment was to determine the effect of bay leaves (S. polyanthum (Wight) Walp) used in the diet as E. coli antibacteria in improving broiler performances. This experiment used 180 day old chicks ... -
Karakteristik Fisik, Komposisi Kimia dan Uji Organoleptik Telur Ayam Merawang dengan Pemberian Pakan Bersuplemen Omega-3
(2003)Chicken egg is a good quality animal protein source. The quality of the egg can be improved with spesific feeding, such as omega3 supplemented diet. Merawang chicken is one of local Indonesian chicken domesticated at Bangka ... -
Pengaruh Pemberian Kepala Udang dalam Ransum terhadap Kandungan Lemak dan Kolesterol Daging serta Persentase Organ Dalam Ayam Broiler
(2005)The frozen shrimp industry has grown significantly. Much waste generated by this industry because of the high percentage of shrimp heads, exoskeletons, and soluble components lost during the shrimp meat processing. This ... -
Penentuan Kebutuhan Protein Hidup Pokok Itik Manila (Cairina moschata) dengan Metode Neraca Nitrogen
(2010)Itik Manila (Cairina moschata) sebagai itik serbaguna, banyak dipelihara di pedesaan sebagai penghasil daging (Dean, 1985), pengeram telur itik lain (Murtidjo, 1983), dan penghasil bulu (Bachtiar, 1987). Protein perbulan ... -
Pembuatan Mie Kering dengan Fortlfikasi Tepung Tulang Rawan Ayam Pedaging
(2003)Broiler c&ge meal hirs high protein and minerals content, especially calsium and phosphor, but intend metabolism hasn't know yet. Noodle pFoducta commonly doesn't have a balanced nutritional composition, that the proportion ...
