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Isolasi dan Identifikasi Golongan Flavonoid daun Dandang Gendis (Clinacanthus nutans) Berpotensi sebagai Antioksidan
(IPB (Bogor Agricultural University), 2010)
Isolation of flavonoid was carried out by extracting the leaves of Dandang Gendis (Clinacanthus nutans) with 70% ethanol. Maceration was used as a method of extraction. The extract then was concentrated and calculated for ...