Browsing UT - Biochemistry by Subject "turmeric."

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Evaluasi Kadar Kurkuminoid Rimpang Temulawak (Curcuma xanthoriza Roxb.) Menggunakan Analisis Citra Berbasis Red Green Blue

Wajdi, Farid | Djauhari, Edy | Heryanto, Rudi (2014)

Turmeric (Curcuma xanthoriza Roxb.) is one of the important natural product in Indonesia. Quality of turmeric is dictated by content of curcuminoid. The curcuminoid content could be determined by spectrophotometry, titration ...
Kadar Fenolik dan Aktivitas Antioksidan Lima Aksesi Tanaman Kunyit (Curcuma domestica) pada Lokasi Budidaya Kecamatan Nagrak, Sukabumi.

Annisas, Januar | Nurcholis, Waras | Djauhari, Edi (2013)

Turmeric is well known have the fenolik content that can be as antioxidant. The purpose of this research is for analyzing the fenolik’s compound and the antioxidant’s activity of turmeric that comes from five promicing ...