Browsing DT - Agriculture by Subject "water content"
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Studi fisiologi pengerasan dan perubahan warna perikarp dalam hubungannya dengan respirasi klimakterik dan kadar air buah manggis (Garcinia mangostana)
(2012)Mangosteen is a high economic value fruit in Indonesia. The problems encountered are the fruit pericarp quickly harden and the color immediately changed to dark purple-black, and sepals quickly turned into brown in color ...