Browsing UT - Marine Science And Technology by Author "Puspitasari, Shinta"
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Kadar Asam Lemak dan Kolesterol Kupang Merah (Musculista senhausia) Segar dan Rebus
Puspitasari, Shinta | Nurjanah | Jacoeb, Agoes M (2014)Kupang merah (Musculista senhausia) consumed by many people of Surabaya area by boiling however information on the nutritional content changes due to processing kupang merah still a little. The purpose of this study was ...