Browsing by Subject "antioxidant activity"
Now showing items 1-20 of 47
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AKTIVITAS ANTIOKSIDAN DAN KOMPONEN BIOAKTIF KERANG SIMPING (Amusium pleuronectes)
(2013)Scallop is suggested to have antioxidant bioactive compounds. Antioxidant and bioactive compound from scallop were studied on this research. Th e DPPH method was applied to measured antioxidant activity, while Harborne ... -
Aktivitas antioksidan dan toksisitas ekstrak etanol surian (Toona sinensis)
(2013-05-10)Crude ethanolic extracts of Toona sinensis of heartwood, sapwood, innerbark, and leave were examined for their antioxidant (radical scavenging) activity by 1, 1-diphenyl-2picrylhydrazyl (DPPH) and toxicity by brine shrimp ... -
AKTIVITAS ANTIOKSIDAN DARI BUAH MANGROVE (Rhizophora mucronata Lamk.) PADA SUHU YANG BERBEDA
(2013)Rhizophora mucronata Lamk. is a tropical mangrove plant which it’s fruit have been utilized as food and traditional medicine by local people live in coastal area. Th e purpose of this research were to determine phytochemical ... -
Aktivitas Antioksidan Glukosamin dari Kulit Pupa Ulat Sutra (Bombyx mori L.) terhadap Peroksida Lipid Human Plasma secara In Vitro
(2017)Stres oksidatif berhubungan dengan patofisiologi beberapa jenis penyakit pada manusia (Sosa et al. 2013) salah satunya penyakit jantung koroner (PJK) yang dipicu oleh kondisi hiperkolesterolemia. Stres oksidatif dapat ... -
Aktivitas antioksidan minuman serbuk buah buni (Antidesma bunius (L.) Spreng) pada tingkat kematangan yang berbeda
(2011)Big nay fruit contains antosianin which has high prospects to be developed into functional food. The aim of this research is 10 develop functional food from big nay fruit info powdered beverage that consists of antioxidants, ... -
Aktivitas antioksidan serta korelasinya dengan kadar fenol, flavonoid, dan antosianin total pada enam spesies Rhododendron
(2016)Rhododendron diketahui bermanfaat bagi kesehatan, salah satunya sebagai antioksidan. Tumbuhan Rhododendron asal Indonesia yang digunakan pada penelitian ini terdiri atas R. javanicum, R. retusum, R. malayanum, R. konori, ... -
Aktivitas Ekstrak Daun Pelawan Dalam Memperbaiki Kinerja Ovarium Dan Involusi Uterus Pascamelahirkan
(2021-08-24)Pelawan leaf extract from Myrtaceae family contains bioactive compounds such as flavonoids, alkaloid, tannin, phenol, and steroid. The objective of the study was to analyze antioxidant activity from ethanol extract and ... -
ANATOMI, KOMPONEN BIOAKTIF DAN AKTIVITAS ANTIOKSIDAN DAUN MANGROVE API-API (Avicennia marina)
(2011)The study about chemical and physical characteristics, bioactive compounds and antioxidant activity of mangrove api-api (Avicennia marina) leaf have been done. The structure of leaf tissues was analyzed with microscopic ... -
Antioxidant Activity of Galohgor Herbs in Rats (Rattus sp)
(2010)Galohgor is a traditional Sundanese herbs containing of 56 ingredients, consist of leafs, roots, stems, seeds, and beans that consumed by postpartum women in Bogor to increase breast milk production for breastfeeding. The ... -
Antioxidant Activity of Waterleaf (Talinum triangulare (Jacq.) Willd) Cultivated with Organic Fertilizers during the Rainy Season
(2014)Talinum triangulare (Jacq.) Willd, known as ginseng Jawa or kolesom Jawa in Indonesia, is one of tropical plants that has been widely used as traditional herbal medicine and consumed as vegetable in Indonesia. The leaf ... -
Daya anti-aterosklerosis Zn-turunan klorofil dari daun singkong (Manihot esculenta Crantz) pada kelinci percobaan
(2004)Green vegetables contain much chlorophyll which has a potency as functional component of fwd. Previous studies showed that chlorophyll could act as antioxidant, anticancer, anti-inflammation, antigenotoxic, anticlastogenic, ... -
Development of Potentially Functional Drink from Skimmed Milk Enriched with Red or Black Variety Rice Bran
(2017)Rice bran is a good source of antioxidants such as polyphenol compounds that are potentially formulated in skimmed milk drink. The objectives of this research were to develop potentially functional drink from skimmed milk ... -
Extraction And Determination Of Antioxidant Activities Of Phenolic Compounds In Defatted Perilla Seed Meal
(2016)Perilla seed (Perilla frutescens) is an herb that usually used in cooking and traditional medicine. Defatted perilla seed meal (DPSM) is a by-product from extraction of perilla seed oil using screw press. This by-product ... -
Extraction And Determination Of Antioxidant Activities Of Phenolic Compounds In Defatted Perilla Seed Meal
(2016)Perilla seed (Perilla frutescens) is an herb that usually used in cooking and traditional medicine. Defatted perilla seed meal (DPSM) is a by-product from extraction of perilla seed oil using screw press. This by-product ... -
Fermentasi Sari Kedelai Germinasi oleh Co-Culture Lactobacillus dan Saccharomyces cerevisiae YKPD6 Asal Granula Kefir
(2022)Kedelai dikenal sebagai sumber nutrisi dan mengandung komponen bioaktif yang dapat ditingkatkan melalui fermentasi. Germinasi kedelai diketahui melepaskan beberapa senyawa bioaktif dan mengurangi bau langu. Isolat bakteri ... -
Formulasi dan Karakterisasi Beras Analog Porang (Amorphophallus muelleri) dengan Penambahan Spirulina platensis
(2024)Konsumsi beras di Indonesia selalu meningkat setiap tahunnya sehingga dapat menyebabkan krisis pangan bahan pokok, untuk itu dilakukan pembuatan beras analog yang memanfaatkan umbi porang sebagai alternatif penggunaan beras ... -
Formulasi dan Karakterisasi Nanopartikel Fikosianin dari Spirulina sp. dengan Penyalut Kitosan Larut Air
(2021)Fikosianin merupakan pigmen yang tergolong ke dalam kelompok fikobiliprotein pada ganggang biru hijau seperti Spirulina sp.. Pigmen ini memiliki aktivitas biologis antara lain antikanker, antidiabetes, antioksidan, dan ... -
Impact of fermentation on plant secondary metabolites: a review
(2013)Plant secondary metabolites have historically been an important source of new pharmaceutical compounds, agrochemicals, navor and fragrance ingredients, food additives, and pesticides. These compounds are very reactive to ... -
Investigating the Antioxidative Properties of Cashew-based Chocolate Spread
(2025)This study examined the nutritional composition and antioxidative potential of a novel cashew-based chocolate spread formulated from locally sourced Indonesian cashews and cocoa. Proximate analysis revealed a product profile ... -
Kadar Senyawa Bioaktif dan Aktivitas Antioksidan Seduhan Kopi Arabika dengan Variasi Metode Penyeduhan
(2023)Indonesia merupakan salah satu penghasil kopi terbesar di dunia. Sebagian besar kopi yang dihasilkan adalah kopi robusta, namun produktivitas kopi arabika kian meningkat seiring dengan besarnya permintaan ekspor dan ...
