Browsing Food Science and Technology by Subject
Now showing items 154-173 of 264
Subject |
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nanokomposit [1] |
nasi [1] |
non-toxic [2] |
noodles [1] |
NP-ZnO [1] |
Nugget [1] |
Nutmeg [1] |
Nutrisi [1] |
Obesity [1] |
Oligosaccharides [1] |
oral health [1] |
parameter [1] |
Pati biji durian [1] |
Pati Garut Termodifikasi [1] |
pati resisten [1] |
Pati sagu [2] |
pemanasan otoklaf [1] |
Pengawasan Mutu dan Keamanan Pangan [1] |
Pengawet Alami [1] |
pengawet alami [1] |